WHO'S IN THE KITCHEN

In The Kitchen 2018-04-25T07:13:25+00:00

Cooking for a Healthy Life is a culinary nutrition initiative for families to encourage cooking as a cornerstone of a healthy life. The City of Kannapolis and partners from the NC Research Campus offer free easy recipes, cooking tips, and healthy news.

The Cooking for a Healthy Life Team:

Chef Mark Allison

Dole Nutrition Institute

Coordinator

Megan Bame

NC State Plants for Human Health Institute

Contributor

Meghan Charpentier, MS, MPH

Cabarrus Health Alliance

Coordinator

Suzanne Dane

UNC Nutrition Research Institute

Contributor

Melanie Dwornik, RD

Dole Nutrition Institute

Coordinator

Julie Eckstrand, RPh

Duke University Clinical and Translational Science Institute

Contributor

Nicholas Gillitt, PhD

Dole Nutrition Institute

Advisory Board

Mayor Darrell Hinnant

City of Kannapolis

Advisory Board

Casey Hinson

Rowan-Cabarrus Community College

Contributor

Kara Marker

North Carolina Research Campus

Coordinator

Kristin Newby, MD

Duke University Clinical and Translational Science Institute

Advisory Board

Perla Nunes

Duke University Clinical and Translational Science Institute

Contributor

William Pilkington, DPA

Cabarrus Health Alliance

Advisory Board

Mark Spitzer

North Carolina Research Campus/Castle and Cooke

Advisory Board

Jennifer Woodford

North Carolina Research Campus/David H. Murdock Research Institute

Coordinator