admin2018-02-27T11:30:16-05:00 Avocado Brownies By admin February 22, 2018 Yields: 12 Servings Directions 1Preheat oven to 350 degrees. Line 9x13”pan with parchment paper. 2 Melt chocolate, set aside. Mix together eggs and sugar until light and fluffy (5 minutes or until mixture doubles in volume). 3Slowly mix in melted chocolate. Fold in salt and vanilla. 4Mix in avocado until well blended. 5Bake for 20 minutes or until set. As seen in a Cabarrus Health Alliance cooking class Ingredients 8 ounces dark chocolate, melted 4 eggs 1 cup light brown sugar 1/2 cup cocoa powder 1/2 teaspoon salt 1 teaspoon vanilla 2 ripe avocados 00:00 Share With Your Friends! FacebookTwitterLinkedInRedditGoogle+TumblrPinterestVkEmail Leave A Comment Cancel reply Comment Save my name, email, and website in this browser for the next time I comment.
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